Veggie-Recipe.com
Onion Sauce
| Servings | : | 4 |
| Preparation Time | : | 5 Minutes |
| Difficulty | : | 1 |
Ingredients
3 Small Onions
1 oz. Butter or margerine
Lemon Juice
1/2 pint Milk
1 oz. Bread Crumbs
Pepper and Salt
Method
Peel the onions, put them into cold water, and let them boil for a minute. Strain away the water, cover again with cold water, boil up and cook till soft.
Take out of the water, chop small. Put the butter and milk into a saucepan, and when it boils put in the bread crumbs and onions.
Cook slowly for five minutes, season with pepper, salt, and a few drops of lemon juice, and it is ready to serve.smrtovnice
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