Veggie-Recipe.com
Deviled Eggs
| Servings | : | 24 |
| Preparation Time | : | ? |
| Difficulty | : | 1 |
Ingredients
12 eggs, hard-boiled
1 cup Salad Dressing
1 teaspoon prepared mustard
1/4 cup sweet pickle relish
1 teaspoon salt
Method
Cut eggs in half and remove the yolks. Mash the yolks with a fork then add the rest of the ingredients.
The mix should be slightly moist. Spoon about 1-2 tablespoons of the filling into the egg whites or use a pastry bag to pipe the filling into the whites.
Sprinkle with paprika, if desired.
Cover and chill for at least one hour before serving.smrtovnice
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