Rice and Green-Pea Soup
Servings |
: |
4-6 |
Preparation Time |
: |
20 minutes |
Difficulty |
: |
1 |
Ingredients
2 oz. of rice
1 cupful of shelled green peas
1 pint of milk,
2 pints of water
1 oz. of butter
Method
Boil the rice in the water for 10 minutes, add the peas, the butter and pepper and salt to taste.
Let it cook until the rice and peas are tender, add the milk and boil the soup up before serving.smrtovnice
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