Veggie-Recipe.com
London Pudding
| Servings | : | 2 |
| Preparation Time | : | ? |
| Difficulty | : | 1 |
Ingredients
2 oz. of Rolled oats
1 large tblspn of sugar
1/2 pint of milk
1 oz of butter
1 pint of custard
Method
Boil the milk with the oats, butter and sugar, cook gently for 15 minutes, then pour into a pie-dish and add to the mixture 1 pint of custard made according to the packets instructions.
Stir carefully and bake for 1.5 or 2 hours; let it cool for a short time before serving.
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