Veggie-Recipe.com

Moroccan Style Vegetarian Couscous

Ingredients

1 cup orange or other juice
1 cup instant couscous
1/4 cup dates, finely chopped
1/4 cup raisins
1/4 cup sliced almonds
1 tsp cinnamon

Method

In one pan bring the juice and roughly 1/2 a cup of water to the boil. Once it reaches the boil remove from the heat.

Stir in couscous and allow to sit covered with a lid or saucer for 5 minutes.

In a separate pan, saute the dates, raisins, almonds and cinnamon in around 1/2 a cup of water for 2 minutes.

Add cooked couscous. Mix well and serve warm.