Oaty honey biscuits

Way fast, easy to make, Oat & honey biscuit recipe - and taste way good too

Ingredients

75g self raising flour
75g rolled oats
75g caster sugar
75g butter
1 tablespoon honey
1 tablespoon milk

Method

Preheat the oven to 180 C / Gas 4 and place parchment on a baking tray.

Sift the flour into a bowl and then add the oats and sugar.

In a saucepan melt the butter, milk and honey together till it is a liquid and then add it to your flour mixture and .

Form into biscuit shapes (makes around 12) and place in oven for around 10 to 15 minutes or till slightly brown.

Submitted by

Johnie

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