Vegetarian recipes and vegetarian cooking
      Home > Desserts > Oxfordshire Pudding
vegetarian recipes vegetarian christmas recipes seasonal vegetarian recipes good veggie recipes
    Printer friendly version of this recipe

Oxfordshire Pudding

Servings : 4-6 
Preparation Time : Two hours with cooking. 
Difficulty : Easy 

This is a delicious pudding if properly made; it should be firm, but not dry.

Ingredients

1 pint Milk
1.5 oz. Rice
1 oz. Sugar
Rind of Half a Lemon

Method

Wash the rice well, strain off the water and put it into a pie-dish.

Mix in the sugar and the rind of the lemon; pour over the milk, and let it stand for half an hour.

Put it into a very slow oven, and bake till firm.

This is a very delicious pudding if properly made; it should be firm, but not dry.





View more Desserts recipes
View more Cakes recipes

 
Vegetarian Recipes Vegetarian Recipes Vegetarian Recipes Vegetarian Recipes Vegetarian Recipes
Vegetarian Recipes
Vegetarian Recipes
counter