Potatoes In White Sauce

Super simple, something a little different for potatoes.

1 lb. Potatoes
1/2 pint white sauce
Salt and Pepper

Peel and slice the potatoes, put them in water seasoned with salt, and boil for five minutes; strain off the water.

Make some white sauce.

Lay in the potatoes and simmer gently till they are soft, but not broken; place them on a hot dish and pour the sauce over.smrtovnice
smrtovnice
osmrtnice
osmrtnicama ljubuški
umrli ljubuški
livno umrli
osmrtnice grude
osmrtnicama
smrtovnice sarajevo
smrtovnice visoko
smrtovnice bihac
jastuci
madraci
cvijeće
horoscope
vicevi
sanovnik
horoskop
recepti
cosmetics
beauty