This is good over roasted veggies stuffed into a pita. It would also be good as a dressing on a potato and roasted vegetable salad.
1 large cucumber
1 cup plain nonfat yogurt
1 teaspoon apple cider vinegar
1 pinch salt
1 teaspoon dried dill
4 large cloves garlic, minced
Peel, seed, grate and squeeze the cucumber dry.
Combine with remaining ingredients and allow to stand for 20 minutes at room temperature, stirring occasionally.
Be careful with the amount of garlic.
View more Sauces & Dressings recipes
View more Quorn and Tofu based recipes